Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mango soup with salmon, blueberries and basil💛. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mango soup with salmon, blueberries and basil💛 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mango soup with salmon, blueberries and basil💛 is something that I’ve loved my entire life.
The sweetness of blueberries and mango pair so well with the salty pecans, and give the salad a perfect texture! This salad is perfect for a warm summer or spring night, served with anything off the grill (salmon, chicken, steak, etc.). I happen to enjoy this for my lunch the other day, and plan to make.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mango soup with salmon, blueberries and basil💛 using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients - Mango soup with salmon, blueberries and basil💛:
- Make ready 300 g Mango purée or (fresh or frozen mango)
- Take 100 g Salmon
- Prepare 1 tbsp Lime juice
- Make ready 10 g Basil
- Make ready 5 g Blueberry
- Prepare 1 tsp Olive oil
- Prepare Salt and pepper on taste
Growing blueberries at home is quite easy and nothing is better than fresh blueberries. Follow these simple tips on how to grow and maintain blueberries. To serve: Ladle soup into shallow soup bowls or dessert dishes. Garnish with fresh blueberries, thin melon and/or mango slices, and lemon zest.
Mango soup with salmon, blueberries and basil💛 steps:
- Cut salmon in medium pieces and fry on olive oil for one minute from each side.
- If using fresh or frozen mango just blend it in food processor or blender to the purée.
- Mix mango purée with lime juice. Put mango mixture in plates. Add salmon, blueberry and basil. Enjoy!
Add the garlic and mango, and saute until aromatic. Use a spoon to scoop the flesh from the skin and directly into the pot. Transfer the soup to a blender or use a hand-held immersion blender. Process the soup until smooth and creamy. Kosher salt and freshly ground black pepper.
So that’s going to wrap this up for this exceptional food mango soup with salmon, blueberries and basil💛 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
