My Tomato + Basil Bruschetta Stuffed Mushrooms 🥰
My Tomato + Basil Bruschetta Stuffed Mushrooms 🥰

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my tomato + basil bruschetta stuffed mushrooms 🥰. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Tomato + Basil Bruschetta Stuffed Mushrooms 🥰 is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. My Tomato + Basil Bruschetta Stuffed Mushrooms 🥰 is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have my tomato + basil bruschetta stuffed mushrooms 🥰 using 8 ingredients and 5 steps. Here is how you can achieve it.

Ingredients requirements of My Tomato + Basil Bruschetta Stuffed Mushrooms 🥰:
  1. Prepare 5 Mushrooms Large button take the stork out the middle
  2. Take 1 Pinch Garlic Granuals
  3. Prepare 6 Tsp Soft Cheese
  4. Take 2 basil leaves chopped
  5. Prepare 3 little plum tomatoes diced tiny pieces
  6. Take 1/4 tsp Balsamic vinegar
  7. Make ready 2 tsp sweet peppers chopped(I used jalapenos instead)
  8. Make ready 1 little bunch fresh parsley
My Tomato + Basil Bruschetta Stuffed Mushrooms 🥰 step by step:
  1. Mix the cheese with the chopped Basil, balsamic vinegar, and a little black pepper. I added the basil and Garlic in the mushroom first balsamic vinegar at the end share on each one. But I think mixing it together is better.
  2. Add the mushrooms in a non stick pan and brown the tops a little of the mushrooms. Then turn them over so they are upright. Turn down to Simmer
  3. Next with a tsp add the soft cheese mix then the bits of tomatoes and the sweet peppers or (Jalapenos as my daughter wanted.)
  4. Simmer with lid on
  5. Add a little black pepper on top of each then add a lid for 3 minutes. Add to serving dish sprinkle over the balsamic vinegar. I added some grilled Haloumi with it.

So that’s going to wrap it up for this exceptional food my tomato + basil bruschetta stuffed mushrooms 🥰 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!