Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ground beef with mushrooms. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Ground Beef with Mushrooms is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Ground Beef with Mushrooms is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have ground beef with mushrooms using 8 ingredients and 3 steps. Here is how you can achieve it.
Composition of Ground Beef with Mushrooms:
- Prepare 1/2 lb ground beef
- Take 1/2 onion chopped
- Take 1/2 cup scallion chopped
- Get 1/4 cup mushroom sliced
- Take 1 tbsp soy sauce
- Make ready 1 tsp salt and pepper
- Prepare 2 cloves garlic chopped
- Make ready 1 tbsp butter
Ground Beef with Mushrooms start cooking:
- In a hot frying pan, cook beef, onion, garlic and butter over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked.
- Add the chopped scallions and mushrooms. Cook 8 to 10 minutes, stirring frequently, until mushrooms are tender. Add salt and pepper and soy sauce; cook and stir until mixture is hot.
- Serve while it's warm.
So that is going to wrap this up for this exceptional food ground beef with mushrooms recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
