Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, spaghetti with fresh tomatoes, olives and basil. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spaghetti with fresh tomatoes, olives and basil is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Spaghetti with fresh tomatoes, olives and basil is something which I’ve loved my whole life.
In a large glass or stainless-steel bowl, combine the chopped tomatoes with the mozzarella, basil, olives, balsamic vinegar, salt, and pepper. While the spaghetti is cooking, heat olive oil in a large pan (it should be large enough to toss the pasta in). Add garlic and tomatoes, and stir until Add the parmesan and basil.
To get started with this recipe, we must prepare a few components. You can have spaghetti with fresh tomatoes, olives and basil using 7 ingredients and 3 steps. Here is how you can achieve that.
Composition of Spaghetti with fresh tomatoes, olives and basil:
- Prepare 500 g spaghetti
- Make ready Good handful of fresh cherry tomatoes
- Prepare Handful pitted black olives
- Get leaves Fresh basil
- Make ready Clove garlic
- Prepare Olive oil
- Make ready to taste Salt
Meanwhile, in a large sauté pan over medium heat, warm the olive oil. Cook spaghetti according to package directions. Only drain spaghetti, do not rinse. Zucchini and Tomato Penne Pasta with Olives.
Spaghetti with fresh tomatoes, olives and basil steps:
- Bring a pot of salted water to the boil and cook pasta according to instructions. Fry garlic gently in olive oil. Wash and chop tomatoes and throw them in.
- Add a cup of pasta cooking water and the chopped olives. Cook for 3-4 minutes on medium heat. Right at the end add the basil
- Drain pasta al dente, add to sauce, mix and serve 😊
How to Make Tomato Sauce From Fresh Tomatoes : Italian Cuisine. Scarpetta's Spaghetti with Fresh Tomato Sauce and Garlic Basil Oil. The recipe includes their tomato pasta sauce and garlic and basil infused olive oil. Scarpetta in New York City is most famous for its Spaghetti with Tomato and Basil. When we're craving spaghetti but wanting something healthy and low carb alternative to pasta, baked spaghetti squash is always on the top of our list.
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