Mike's 30 Minute Complete Salmon Dinner
Mike's 30 Minute Complete Salmon Dinner

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Ingredients Mike's 30 Minute Complete Salmon Dinner:
  1. Provide for ● For The Seafood
  2. Prepare 1.5 Pounds - Fresh Salmon
  3. Take as needed of Garlic Olive Oil [to coat salmon]
  4. Get 1 of Fresh Lemon Juiced [divided + reserve slices for serving]
  5. Get 1 tbsp of Fresh Chopped Dill Weed [+ reserves for garish]
  6. Give 1/2 tsp - Granulated Garlic Powder
  7. Prepare 1/2 Fresh Ground Black Pepper
  8. Prepare to taste of Sea Salt
  9. Get - ● For The Asparagus
  10. Prepare 1 of LG Bunch Fresh Asparagus [2" of bottoms cut & discarded]
  11. Give as needed of Garlic Olive Oil [to lightly coat asparagus]
  12. Give 1 Fresh Lemon Juiced
  13. Make ready 1/4 Cup Fresh Grated Parmesan
  14. Require 1/2 tsp Fresh Ground Black Pepper
  15. Prepare to taste - Coarse Sea Salt
  16. Provide - ● For The Side Salads
  17. Make ready 1 Bag of Mixed Lettuce Leaves
  18. Provide as needed of Crumbled Feta Cheese
  19. Give as needed - Chopped Cucumbers
  20. Prepare as needed Chopped Radishes
  21. Need to taste for Fresh Ground Black Pepper
  22. Prepare as needed of Homemade Ranch Dressing [mayo & while milk needed]
  23. Need ● For The Breads [as needed]
  24. Get for Fresh Warm French Bread Or Dinner Rolls
  25. Provide Soft Honey Or Salted Creamed Butter
  26. Provide of ● For The Sides
  27. Require of Lemon Wedges
  28. Make ready of Hollandaise Sauce [one package]
Mike's 30 Minute Complete Salmon Dinner process:
  1. Make your side salads.
  2. Use only a quality Parmesan to shred for your asparagus if possible.
  3. Season your disposable pans with garlic olive oil. Add seasonings listed above.
  4. Add rinsed and pat dry salmon to pan. Coat with garlic olive oil. Then, season again.
  5. Do the same with your asparagus. But with Parmesan Cheese.
  6. Baked at 375° for 30 minutes. Internal temp of fish must be at least 145°. Turn your asparagus once while baking.
  7. Quick mix your side salad.
  8. Serve with warm crispy bread and honey butter. Enjoy!

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