Salmon with roast asparagus, potatoes etc.
Salmon with roast asparagus, potatoes etc.

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Rosemary Roasted Salmon with Asparagus & Potatoes. Oven Roasted Salmon, Asparagus & New Potatoes are quick, EASY, and delicious! You roast the potatoes first, because they take much longer than the fish and asparagus to cook.

Alright, don’t linger, let’s approach this salmon with roast asparagus, potatoes etc. formula with 11 components which are absolutely easy to have, and we have to process them at the very least through 8 measures. You should shell out a while on this, so the resulting food could be perfect.

Composition Salmon with roast asparagus, potatoes etc.:
  1. Need 2 - salmon fillets
  2. Prepare 500 grams new potatoes
  3. You need 12 for asparagus spears (trimmed/halved)
  4. Provide 2 courgettes (1cm-thick sliced)
  5. Take 300 grams - cherry tomatoes
  6. Take 1 bunch for basil leaves
  7. Take 1 tbsp - fresh dill (chopped)
  8. Provide 2 tbsp - olive oil
  9. Prepare 2 tbsp of balsamic vinegar
  10. Take 1 tbsp of garlic oil (optional)
  11. Prepare 1 dash for lemon juice

For an easy side dish to complement a spring roast, just cook this recipe without the salmon. Salmon, Potatoes And Asparagus Sheet Pan DinnerFamily Food on the Table. Try this Zesty Salmon with Potato Rosti and Asparagus recipe by Chef Hayley. This recipe is from the show Great BBQ Challenge.

Salmon with roast asparagus, potatoes etc. start cooking:
  1. Preheat oven to 220 Celsius
  2. Tip potatoes (seasoned to taste) and coated with 1 tbsp olive oil (or garlic oil) into a roasting pan
  3. Arrange potatoes, cut-side down, in the pan and roast for 10 -12 mins until beginning to brown. Turn the potatoes over and roast for a further 10 mins until browned on top.
  4. While potatoes are roasting, season salmon with pepper and lemon juice (according to taste)
  5. Remove pan from oven, toss asparagus, chopped dill and courgette slices in with potatoes and return to the oven for a further 15 mins
  6. Remove pan from oven once again, throw in cherry tomatoes and vinegar and nestle the salmon amongst the vegetables, skin side down
  7. Drizzle with the remaining oil and return to the oven for a final 10-15 mins
  8. Remove pan from oven, scatter the basil leaves and serve everything scooped straight from the dish

Place rinsed potato onto a clean tea towel and sqeeze to remove as much moisture as possible, then add potato to a new bowl and remaining olive oil and spring onions. One pan Roasted Lemon Dijon Salmon with sweet potatoes and asparagus is all cooked on one sheet pan in less than twenty minutes. And if you love sheet pan dinner as much as me, try these One Pan Chicken Fajitas and Sheet Pan Chicken Parmesan. Remove the sheet pan with the potatoes on from the oven and add the asparagus and tomatoes. […] might like to try this sheet pan lemon butter salmon with potatoes and asparagus - also very delicious, very quick. The salmon is roasted alongside the vegetables, then served with a slightly sweet bell-pepper relish.

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