Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy homemade nando’s fried chicken thighs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy homemade Nando’s fried chicken thighs is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Easy homemade Nando’s fried chicken thighs is something that I’ve loved my entire life.
KFC style Fried Chicken Recipe by Tiffin Box I made my own super tasty and juicy Nando's chicken! I hope you enjoyed my video.
To get started with this recipe, we have to first prepare a few components. You can have easy homemade nando’s fried chicken thighs using 15 ingredients and 8 steps. Here is how you cook it.
Ingredients requirements Easy homemade Nando’s fried chicken thighs:
- Take 2 chicken thighs
- Get Marinade
- Take 4 tsp peri-peri medium hot sauce
- Get 3 tsp mayonnaise
- Get 3 tsp garlic sauce
- Take 5 cloves chopped garlic
- Prepare 1 chopped red onion
- Get 1 chopped redchilli
- Make ready 1 chopped green chilli
- Get 4 bunches coriander leaf
- Get 2 tsp salt
- Get 2 tsp paprika
- Prepare 2 tsp oregano
- Make ready 2 tsp black pepper
- Take 2 tsp lemon juice
Pat chicken thighs dry with paper towels. Add to the flour mixture in the plastic bag; shake until thoroughly coated. Fried chicken is a delicious dinnertime treat that's always a hit. But the crispy main dish is usually reserved for special occasions since it's not exactly diet food.
Easy homemade Nando’s fried chicken thighs making process:
- Prepare the main ingredients of the marinade.
- Chopped the garlic, red onions and chillis. Then mix them in mortar and crush the spices.
- Dry the coriander leafs with kitchen tissues before adding into the spices mix.
- Mix the crushed spices with garlic sauce, lemon juice, peri-peri medium hot sauce and mayonnaise.
- Add some salt, paprika, black pepper and oregano into the marinade mix.
- Dry the chicken thighs with kitchen tissue. Slightly cut the surface to make the meat taste stronger. Baste the chicken thighs at marinade mix in the bowl. Then put it in the fridge for a night to make sure the taste is strong enough.
- Pan-fry the marinate chicken thigh with medium heat. 15mins for each side.
- Enjoy the homemade Nando’s with adding peri-peri sauce and lemons juice as much as you like! XO
Sauteing chicken thighs on a frying pan is so easy and turns them beautiful golden brown in color! Your love for Nando's is probably already super strong, but push the boundaries of your affection with these super tasty hacks. This easy version of Nando's Peri Peri Chicken can be on your table in well under an hour. Serve with my coconut lime rice and corn on the cob for a feast that I've been wanting to do my own version of Nando's Peri Peri Chicken for a while now, but I've only just got round to it…and boy am I glad I did! To find a Nando's enter a town or postcode.
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