Satay
Satay

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, satay. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My guide to making a traditional Thai satay chicken with satay sauce, satay marinde and a very authentic Thai accompaniment.'ajat' or cucumber relish. Sate Ponorogo, grilled marinated chicken satay served in peanut sauce, a speciality of Ponorogo, a town in East Java, Indonesia. Satay — mit gegrilltem Fleisch Satay (oder auch Saté) ist ein Grillgericht, das ursprünglich aus Indonesien stammt, aber in vielen Ländern Südostasiens beliebt ist, wie etwa Malaysia, Singapur.

Satay is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Satay is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have satay using 10 ingredients and 6 steps. Here is how you can achieve that.

Ingredients requirements for Satay:
  1. Get 500g chicken thigh
  2. Prepare Marinade
  3. Take 3 tbsp oil
  4. Get 2 cloves garlic
  5. Make ready 3 big shallots
  6. Make ready 2 tbsp honey or sugar
  7. Prepare 1 tsp lemongrass powder
  8. Prepare 1 tsp turmeric powder
  9. Make ready 1 tsp coriander powder
  10. Prepare 1-2 tsp salt

Food historians are not certain if satay was first introduced in Indonesia or in Southeast Asia. (UK) IPA(key): /ˈsæt.eɪ/, /ˈsɑː.teɪ/. Rhymes: -æteɪ. (US) IPA(key): /sæˈteɪ/, /sɑːˈteɪ/. , Rhymes: -eɪ. satay (countable and uncountable, plural satays). A dish made from small pieces of meat or fish grilled on a skewer and served with a spicy peanut sauce, originating from Indonesia and Malaysia. There's satay, and then there's authentic Thai beef or chicken satay.

Satay steps:
  1. Combine all ingredients for marinade in food processor/blender. Blend till smooth.
  2. Taste, and adjust saltiness and sweetness accordingly.
  3. Cut chicken thigh into bite-sized cubes.
  4. Mix chicken into marinade and refrigerate for at least 6 hrs or overnight.
  5. Soak bamboo satay sticks in water for at least 5-10mins. If possible, soak for 30mins.
  6. Skewer chicken, and cook on bbq, or grill.

Prepare to be blown away by the succulent taste of this Click Play to See This Authentic Thai Chicken Satay Recipe Come Together. See more ideas about Satay, Sate, Food. · Iconic Indonesian chicken satay complete with spicy peanut sauce dressing that just as good as those you find in Indonesia, so what are you waiting for? This is an original Indonesian satay. I send it from a long way. Hope all over the world, readers can enjoy it. translation and definition "satay", English-Russian Dictionary online.

So that’s going to wrap this up for this special food satay recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!