Spicy Honey and Curry-Roasted Mackerel
Spicy Honey and Curry-Roasted Mackerel

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Ingredients of Spicy Honey and Curry-Roasted Mackerel:
  1. Provide 5 for filets Mackerel
  2. Take 1/2 for packet Shimeji mushrooms
  3. Need 1 small - bunch Asparagus (boil)
  4. Make ready 5 of to 6 Cherry tomatoes
  5. Prepare 1 Grated cheese
  6. Make ready of Seasoning ingredients:
  7. Give 2 tbsp of Honey
  8. You need 1 tbsp for Curry powder
  9. Prepare 2 tbsp - Olive oil
  10. Provide 1 dash of of each Salt and black pepper
Spicy Honey and Curry-Roasted Mackerel making process:
  1. Marinate the mackerel in half the amount of the combined seasoning ingredients for 30 minutes.
  2. Mix the other half of the combined flavoring ingredients with the asparagus and shimeji mushrooms.
  3. Put the fish and vegetables on a baking sheet lined with cooking paper, and sprinkle with grated cheese. Cook in a 200°C oven for 15 to 20 minutes while checking up on it.

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