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Ingredients My Buttery Garlic Grilled Sirloin Steak. 😉:
- Provide 3 pieces Sirloin Steak
- Take 2 tbls Butter
- Require 4 Cloves - Garlic crushed
- Take 1 Bunch of Asparagus
- Require - Just a handful mushrooms sliced
- Give 1 onion chopped
- You need 1 - little lettuce
- Require Handful of Spinach
- Get 1 for onion chopped
My Buttery Garlic Grilled Sirloin Steak. 😉 steps:
- Mix the butter with the Garlic and spread it on both sides of the steak before putting it on the grill plate
- Use some of the garlic butter on the frying pan and add the onion cook for 1 minute
- Add the asparagus in the frying pan with the onion and Mushrooms cook for 5 minutes turning them over. Keep warm.
- Heat the grill plate up then add the steak to the grill plate and cook for 5 minutes turn over once then cook to what you prefer, medium rare well done, etc.
- Add the lettuce and spinach to the serving plate. Ready
- If your having oven chips with your steak add them to the oven 5 minutes before you start the steak so as chips are cooked same time as the steak
- When cooked add the steak on top of the spinach and lettuce. Serve with the onion and asparagus.
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