Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken marsala. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Marsala is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken Marsala is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken marsala using 11 ingredients and 7 steps. Here is how you can achieve that.
Ingredients requirements of Chicken Marsala:
- Prepare 2 tbsp olive oil
- Take 1 1/2 lb chicken tenderloins
- Get 1/4 tsp granulated garlic
- Prepare 1/4 tsp salt
- Take 1/4 tsp pepper
- Take 1/4 cup all purpose flour
- Get 2 clove garlic, minced
- Prepare 2 small Shallots, sliced thin
- Take 8 oz mushrooms, quartered
- Get 1/2 cup marsala wine
- Take 1/4 cup heavy cream
Chicken Marsala start cooking:
- heat saute pan with olive oil
- combine flour, granulated garlic, salt and pepper. place tenderloins in mixture and toss to lightly cost.
- add chicken to heated pan and cool until lightly brown. about one minute on each side.(don't cool all the way)
- remove chicken. add garlic to pan. when garlic starts to cool add Shallots and mushrooms. cool for about 3 minutes.
- add chicken back to pan.
- add marsala wine and bring to boil.
- add heavy cream and salt and pepper to taste. cool until sauce has thickened. about 5 minutes.
So that’s going to wrap this up for this special food chicken marsala recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
