Bourbon Spiced Pork
Bourbon Spiced Pork

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, bourbon spiced pork. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bourbon Spiced Pork is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Bourbon Spiced Pork is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have bourbon spiced pork using 8 ingredients and 3 steps. Here is how you cook it.

Composition of Bourbon Spiced Pork:
  1. Make ready This recipe comes from a McCormick Gourmet spice packet I use. I do however use boneless pork loin chops instead of pork loins.
  2. Prepare 1 packages McCormick Gourmet Bourbon Spiced Pork
  3. Take 1/3 cup packed brown sugar
  4. Make ready 2 packages 1 lb pork tenderloin or 4 bonless pork chops
  5. Prepare 1 tbsp veg/olive oil
  6. Make ready 1/4 cup oj
  7. Take 3 medium sweet potatoes
  8. Make ready 2 Gala or Fugi apples unpeeled, halved and cored (I quarter mine and use 3)
Bourbon Spiced Pork process:
  1. Mix seasoning mix and brown sugar. Reserve 1/4 cup. Brush pork with oil and rub with seasoning mixture. Place pork in center of large shallow foil-linned baking pan.
  2. Mix reserved seasoning mixture and oj in a bowl. add sweet potatoes and apples; toss to coat well. Arrange sweet potatoes and apples, cut sides down, around pork.
  3. Roast in preheated 425°F oven 30 to 35 minutes or until pork is desired doneness and sweet potatoes are tender. tess sweet potatoes and apples with pan juices; serve with sliced pork.

So that’s going to wrap this up for this exceptional food bourbon spiced pork recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!