Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried chicken (tenderloin) wrapped with nori seaweed, great for bento. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have fried chicken (tenderloin) wrapped with nori seaweed, great for bento using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients - Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento:
- Get 6 Chicken tenderloins
- Prepare 1 Nori seaweed
- Get 1 tbsp Soy sauce
- Prepare 1 tbsp Sake
- Take 1 tsp Mirin
- Get 1/2 small Beaten egg
- Get 50 ml All-purpose flour
Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento process:
- Cut each chicken tenderloin into 2-3 strips lengthwise. Add the soy sauce, sake, and mirin, then rub in the seasoning. Add the beaten egg, and coat with the flour.
- When the chicken pieces are coated with the flour so that the nori seaweed will stick to them, cut the nori seaweed into the same size as the chicken.
- Wrap the Step 1 chicken with the nori seaweed.
- Deep fry, and you're done!
So that’s going to wrap it up with this special food fried chicken (tenderloin) wrapped with nori seaweed, great for bento recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
