Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, simple & hospitable ✿ fried chicken tenderloin sticks ✿. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple & hospitable ✿ fried chicken tenderloin sticks ✿ using 12 ingredients and 5 steps. Here is how you can achieve it.
Composition of Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿:
- Prepare 6 Chicken tenderloin
- Get 1 dash ★Salt
- Get 1 dash ★Pepper
- Take 1/2 tbsp ★Sake
- Get 1 tsp ★Soy sauce
- Take 1 tbsp ★Mayonnaise
- Prepare 1 Flour (cake flour)
- Make ready 1 Beaten egg
- Prepare 1 Panko
- Get 1 Tonkatsu Sauce (optional)
- Prepare 1 Ketchup (optional)
- Take 1 Frying oil
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Simple & Hospitable ✿ Fried Chicken Tenderloin Sticks ✿ instructions:
- Remove the sinew from the chicken, butterfly, and cut vertically into 3 pieces. ※You can cut smaller tenderloins into 2 pieces♪
- Place Step 1 into a dish, add the ★ ingredients and mix it all together.
- Cover the chicken from Step 2 with flour, beaten egg, and panko in that order. Deep fry in oil at 180°C until golden brown.
- Arrange on a plate and then they're done. ※Depending on how you are arranging them, cut the longer ones in half if necessary and serve as finger food ♪
- They're flavorful without sauce, but if you prefer, eat with tonkatsu sauce or ketchup.
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