Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple ginger chicken stir-fry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple Ginger Chicken Stir-fry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Simple Ginger Chicken Stir-fry is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook simple ginger chicken stir-fry using 11 ingredients and 4 steps. Here is how you can achieve that.
Composition for Simple Ginger Chicken Stir-fry:
- Make ready 1 Chicken breast (or tenderloin)
- Make ready 1 ◎Salt and pepper
- Prepare 1 tbsp ◎Sake
- Prepare 1 tbsp Katakuriko
- Make ready 1 Onion
- Get 4 Green peppers
- Get 1 tbsp Sesame oil
- Prepare 1 piece ●Ginger (grated)
- Make ready 2 tbsp ●Sake
- Take 2 tbsp ●Mirin
- Make ready 2 tbsp ●Soy sauce
Simple Ginger Chicken Stir-fry making:
- Slice the chicken thinly and cut into bite sizes. Put them into a plastic bag and add the ◎ ingredients. Rub well. Add the katakuriko and rub well until there is no excess flour.
- Slice the onion and julienne the green pepper. Combine the ● ingredients in a small bowl.
- Heat the sesame oil in a frying pan. Arrange the prepared chicken in one layer and fry both sides over medium heat.
- Add the onion and green pepper and season with salt and pepper. Pour in the ● ingredients and cook to thicken. Serve.
So that’s going to wrap this up for this special food simple ginger chicken stir-fry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
