Cabbage and carrot stir-fry
Cabbage and carrot stir-fry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cabbage and carrot stir-fry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Let me tell you, this cabbage and carrots stir fry is more than dinner. In Ukraine, our meal ritual looked completely different than Canadian one my kids know. I saw a similar recipe from the NY Times and thought it needed to be put. #cabbagerecipe#stirfryrecipe#carrotrecipe #quickandeasyrecipe #simplengulamnamasarap #tokyotokyorecipe Pls Like Share and Subscribe to my Channel Thank you.

Cabbage and carrot stir-fry is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Cabbage and carrot stir-fry is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cabbage and carrot stir-fry using 11 ingredients and 1 steps. Here is how you can achieve that.

Ingredients requirements for Cabbage and carrot stir-fry:
  1. Take Cabbage (chopped)
  2. Take Carrots (julienned)
  3. Prepare 1 dried chilli pepper
  4. Take 1 clove garlic
  5. Take 1 tbsp Dried shrimps
  6. Take 1 tbsp oyster sauce
  7. Get 1 tbsp soy sauce
  8. Take 1/4 tsp sesame oil
  9. Get White pepper
  10. Make ready 1/2 cup water
  11. Take 1 tsp chicken stock powder

Stir until everything is evenly combined. Garnish the Beef and Cabbage stir fry with a little drizzle of sriracha and a sprinkle of sesame seeds. Stir-fries always top the charts when it comes to healthy cooking, because they are usually loaded with veggies and cooked quickly with minimal fat. Try this crunchy stir-fry of cabbage, carrot and baby corn spiced minimally with pepper, cumin seeds and green chillies.

Cabbage and carrot stir-fry process:
  1. Stir fry the aromatics then add in the vegetables. Add water. Cover on low heat and simmer till cooked

Stir in the freshly ground cumin, salt, and sugar, and cook. A bevy of crisp, quick-cooking vegetables— including one of our favorites, the season's first peas—help this chicken stir-fry come together with ease. Cook stir-fry vegetables and place on platter.. and oil. Cut up peppers, carrots, celery, onion into strips.. into slices. Stir fry chicken, onion and ginger until. be substituted for chicken.

So that’s going to wrap it up with this special food cabbage and carrot stir-fry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!