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Composition for Brad's schnitzel oskar:
- Make ready 2 - center cut boneless pork loin chops
- You need 1/2 lb 41-60 count pre cooked shrimp
- Need 1 bunch for medium sized asparagus
- You need 1 pkg - Bernaise sauce mix
- Need of canola oil
- Need harissa infused Olive oil
- Require - herb infused balsamic vinegar
- Take rice vinegar
- Give - lemon pepper
- Provide for Mrs dash seasoning
- Need for Himalayan pink salt
- Prepare - black pepper
- Get 1 cup Italian seasoned bread crumbs
- Take of powdered chicken bouillon
- Make ready 1 - xl egg, beaten
- Get paprika
- Give for mccormicks Montreal steak seasoning
- Provide minced roasted garlic
Die Schnitzel der Reihe nach in Mehl, danach in die Eier, anschließend in Semmelbrösel einlegen und Danach die Mailänder Schnitzel italienische stilecht mit Spaghetti und Tomatensauce servieren. Shwitzel is Shnitzel 's identical twin brother. He played as his brother Shnitzel in "The Dinner Theater ". Peculiarly, even though he looks exactly like Schnitzel, he wears a Shnitzel mask.
Brad's schnitzel oskar start cooking:
- First prepare the asparagus. Cut off the bottom third of the asparagus. Place in a baking dish. Drizzle with olive oil, and balsamic vinegar. Add 1 tsp minced roasted garlic. Sprinkle with Montreal steak seasoning. Toss and place in the oven at 400. Roast for 20 minutes stir occasionally
- Tenderize the chops. Either with a mallet or with a knife. Chopping in one direction and then perpendicular. Both sides
- Mix bread crumbs, lemon pepper, Mrs dash, and 1 tbs bouillon. Place on a plate. Beat egg in a bowl.
- Marinade the shrimp, place in a bowl. Drizzle with harissa oil, 1/2 tsp rice vinegar, lemon pepper. Add a touch of pink salt. A little Mrs dash, and black pepper. Let sit. Stir occasionally.
- Heat enough canola oil to cover the bottom of a large skillet.
- Meanwhile, prepare the Bernaise to pkg instructions.
- Dredge chops in crumbs, then egg, then back in crumbs. Let sit for a few minutes
- When oil is hot, fry chops until brown on both sides. Remove and drain on paper towels.
- To plate, place schnitzel on a plate, sprinkle with paprika. Top with shrimp. Add a few asparagus spears. Drizzle Bernaise on top
Shwitzel only appeared in one episode, "The Dinner Theatre.
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