Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salmon and peach puff pastry snack. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salmon And Peach Puff Pastry Snack is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Salmon And Peach Puff Pastry Snack is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salmon and peach puff pastry snack using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients requirements - Salmon And Peach Puff Pastry Snack:
- Make ready 4 puff pastry dough
- Get 1 cup leftover cooked salmon flake
- Prepare 1 cup dice canned peach
Salmon And Peach Puff Pastry Snack instructions:
- mix salmon flake and dice peach
- put 1 tbsp onto puff dough then fold into triangle shape then pinch the corner
- baked it at 200 C / 400°F for 7 to 10 minute ,basting with egg and milk wash or melted butter
So that’s going to wrap this up with this special food salmon and peach puff pastry snack recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
