Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, smokey paprika salmon salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Smokey Paprika Salmon Salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Smokey Paprika Salmon Salad is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have smokey paprika salmon salad using 8 ingredients and 4 steps. Here is how you can achieve that.
Ingredients of Smokey Paprika Salmon Salad:
- Get 10 ounces pink canned salmon drained
- Get 2 tablespoons vegetable oil
- Get 1 teaspoon dill weed
- Prepare 1/2 teaspoon smoked paprika
- Take 1 tablespoon sweet pickle relish
- Prepare 2 tablespoon mayonnaise
- Get 1/2 teaspoon onion powder
- Prepare 1 medium Kosher pickle
Smokey Paprika Salmon Salad making process:
- Heat a pan, add the oil. Add the salmon and fry till all liquids are gone. Get the salmon a little crusty.
- Add the dill weed and onion powder. Turn off the heat. Add the mayonnaise, Mix well.
- Cut the pickle into spears. Sprinkle with smoked paprika.
- Serve I hope you enjoy!
So that is going to wrap this up with this exceptional food smokey paprika salmon salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
