Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, fried salmon patties. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Salmon Patties is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Fried Salmon Patties is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you can achieve that.
Composition of Fried Salmon Patties:
- Prepare 2 cans canned salmon
- Take 1/2 cup crushed seasoned crackers or chips (your choice)
- Make ready 1 egg
- Get 1.5 cups cooking oil
- Prepare 1 tablespoon crushed garlic
- Get 1 dash garlic pepper seasoning
Fried Salmon Patties how to cook:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
So that’s going to wrap it up for this special food fried salmon patties recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
