Salmon Cakes
Salmon Cakes

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, salmon cakes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Salmon Cakes is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Salmon Cakes is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook salmon cakes using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients for Salmon Cakes:
  1. Make ready 4 oz cooked salmon (or 6 oz canned, drained)
  2. Get 1/2 c mayonnaise
  3. Get 1/2 tbsp worcestershire
  4. Prepare 1 green onion, thinly sliced
  5. Make ready 1 tsp your favorite seasoning blend- we like Tony's
  6. Take 1 cup breadcrumbs
  7. Make ready 1 egg, beaten
  8. Make ready 1 tablespoon butter
Salmon Cakes process:
  1. Mix the salmon with the mayonnaise, worcestershire, green onion, seasoning, and breadcrumbs.
  2. Taste the mixture! Make sure it's salty enough. If it's too salty, add more breadcrumbs. For extra flavor, throw in any fresh herbs you have handy.
  3. Gently fold in the egg. The mixture should just hold together when scooped; add a bit more mayo if it's too dry.
  4. Heat a large skillet over medium heat. Add the butter to it, swirling to coat the pan.
  5. Divide the salmon mixture into 8 parts. Form by scooping them out with a large spoon, gently pressing them flat with your hand, and sliding into the pan. It's okay if they're a little wonky!
  6. Let them brown for a minute or two per side; they'll stick until they're ready to be flipped.
  7. Serve immediately, with veggies and macaroni and cheese if you're like us!

So that is going to wrap this up for this special food salmon cakes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!