Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mini sushi cakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mini Sushi Cakes is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Mini Sushi Cakes is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook mini sushi cakes using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients requirements Mini Sushi Cakes:
- Get 1 Hot cooked rice
- Prepare 1 〇Salmon roe
- Make ready 1 〇Salmon flakes
- Get 1 〇Shiso leaf
- Prepare 1/2 can ●Canned tuna (packed in water)
- Take 4 slice ●Avocado
- Prepare 3 ●Frozen peeled shrimp
- Get 1 ●Mayonnaise
- Prepare 1 egg ◇Scrambled eggs
- Prepare 1 ◇Sakura Denbu
- Make ready 1 ◇Nozawana (Japanese greens)
- Get 2 tbsp ◆Tuna sukimi (bits scraped from the bones)
- Take 1/2 ◆Green onions
Mini Sushi Cakes process:
- Lay a sheet of plastic wrap in a pudding cup or a glass that you're using as a mold. Pack in the rice as if you were making hand molded sushi.
- Here's sushi with salmon roe and salmon flakes mixed into the rice. I sandwiched a shiso leaf in-between.
- Here, I mixed the canned tuna into the rice. In-between the layers, I sandwiched some avocado mixed with mayonnaise and put shrimp and avocado on top. It's delicious with soy sauce and mayonnaise.
- Into the mold, press in rice mixed with salt and peppered scrambled eggs, rice with sakura denbu, scrambled eggs, and rice with chopped nozawana.
- Press in the maguro sukimi on the bottom, then pack the rice, green onions, then rice.
- From the mold, take out the plastic wrap with the sushi inside. Flip it over so that the bottom layer will come on top, then serve.
So that is going to wrap it up with this special food mini sushi cakes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!