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Asparagus is the name a genus of plants within the flowering plant family Asparagaceae, as well as a type of vegetable obtained from one species within the genus Asparagus, specifically the young shoots of Asparagus officinalis. Asparagus is one of the first plants that greets us in springtime! Asparagus, officially known as Asparagus officinalis, is a member of the lily family.
Alright, don’t linger, let’s task this asparagus & green beans with chilli lime dip menu with 7 elements which are definitely easy to have, and we have to process them at the very least through 3 methods. You should expend a while on this, so the resulting food could be perfect.
Ingredients requirements - Asparagus & Green Beans with Chilli Lime Dip:
- Prepare 50 g for Asparagus
- Get 50 g for Green beans
- You need 1 tbsp of sour cream
- You need 1/2 for lime juice
- Require 2 cm - piece of chilli
- Need olive oil
- Provide salt and pepper
Asparagus & Green Beans with Chilli Lime Dip how to cook:
- Drizzle asparagus and green beans with oil and salt and then cook in a preheated 180°C oven for 10 minutes
- Mix together the juice of half a lime, chopped chilli, sour cream and a sprinkle of salt and pepper
- Serve and enjoy, preferably outside in the sun!
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