Air Fryer Pita Margherita Pizza
Air Fryer Pita Margherita Pizza

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Ingredients requirements for Air Fryer Pita Margherita Pizza:
  1. You need of Pita bread
  2. Need for Olive oil
  3. Take Pizza sauce homemade or jarred. I like Muir Glen organic
  4. Provide for Optional extra seasoning -oregano, italian and pinch of salt
  5. You need - Chopped garlic
  6. Need for Chopped onion
  7. Give - Torn Basil
  8. Provide of Mozzerella snack balls
  9. You need for Sliced tomato
  10. Make ready for Shredded cheese of choice
Air Fryer Pita Margherita Pizza steps:
  1. Drizzle and rub olive oil on what will the bottom of your pita bread
  2. Turn over and spread your sauce on with a spoon. Sprinkle with additional seasoning if desired.
  3. Top with garlic, onion and basil.
  4. Flatted out your mozzerella balls(about 6) and place on top.
  5. Top with sliced tomato and shredded cheese.
  6. Place in air fryer and cover with a trivet or something similar so toppings don't fly around
  7. Cook at 350° for 6 mins
  8. If you want a bit crispier crust like me at the end of your 6 mins crank the temp up to 400° and add an additional 3-4 mins

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