pan fried haddock with asparagus and potato
pan fried haddock with asparagus and potato

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Place the potatoes in a pot and cover with cold water. Bring to the boil, then reduce the heat to a simmer. Asparagus can be bitter if not prepared properly which could be why so many don't like it.

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Ingredients requirements for pan fried haddock with asparagus and potato:
  1. Make ready 2 medium of haddock
  2. Give 1 dozen asparagus
  3. Give 5 medium potatoes
  4. Give 2 tbsp for butter
  5. Get 1 bunch - rosemary
  6. Get 2 clove garlic
  7. Give 3 tbsp flour
  8. Get 1 1/2 tsp hot paprika
  9. Need 1 1/2 tsp - all purpose seasoning

To ensure that the fish does not stick to the pan, use a liberal amount of oil or cooking spray. Photo about Pan-fried haddock with new potatoes and steamed vegetables. Make this delicious Pan-Fried Haddock with Lemon & Capers Recipe for a quick weeknight dinner. It's delicious served over a fresh green salad, with some roasted asparagus, or even alongside oven-baked sweet potatoes.

pan fried haddock with asparagus and potato process:
  1. melt 1 table spoon of butter in large pan and place in haddock skin side down
  2. wash and cut potatoes in to squares, then cover in flour and a pinch of salt
  3. add tablespoon of butter to another pan and add prepared asparagus on low heat
  4. fry off some rosemary and crushed garlic in oil in another pan, add potatoes
  5. sprinkle teaspoons of paprika and all purpose seasoning to haddock and ensure the skins aren't sticking to the pan
  6. give the asparagus a shake and add salt and pepper if you wish
  7. turn the potatoes a few times and add a little butter if necessary
  8. turn haddock and keep on medium heat until cooked through
  9. ensure everything is cooked thoroughly and serve :)

If you don't have preserved lemons (which you should…they are beyond easy. Try this delicious, succulent haddock, asparagus, tomato and caper dish - ready in under an hour, by Gary Rhodes for BBC Good Food. Lightly flour the skinned side of the haddock, then season the other side. Heat the olive oil in a large frying pan, then place the fish, floured side down, in the pan. Pan fried asparagus goes well with Oven Baked Salmon Fillets or steak.

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