Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken pie is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken pie is something that I have loved my whole life.
Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped Chicken pie is proper comfort food for a family dinner. Get the perfect chicken pie whether you opt for crisp puff or buttery shortcrust pastry.
To begin with this recipe, we have to first prepare a few components. You can cook chicken pie using 13 ingredients and 3 steps. Here is how you can achieve that.
Ingredients requirements - Chicken pie:
- Get 1 roll ready shortcrust pastry
- Make ready Filling
- Take 300 gram chicken mince
- Make ready 3 clove garlic, chopped
- Take 1 onion, chopped
- Take 1 stick celery, chopped
- Make ready 1 cup spinach
- Prepare 1 carrot, grated
- Get 150 gram cheese, grated
- Take 1 pinch salt
- Get 1 tbsp chicken stock powder
- Take 1/2 tbsp pepper
- Take 1 egg, beaten
This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts. Swap out chicken for turkey or try a different frozen veggie combo. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky. This Chicken Pie recipe has everything you need in a creamy chicken pie.
Chicken pie making process:
- In a pan, heat up oil, add garlic and onion, cook until softening. Add chicken stir until chicken is brown.
- Add carrot and then spinach. Season well and add cheese. Keep stirring until all ingredients cook.
- Heat oven to 200°C, unroll the shortcrust pastry on a floured surface. Cut a long strip as wide as the rim of pie dish. Pour filling to pie. Garnish top of pie with off cut pastry and brush with beaten egg. Bake until golden brown, about 30-40 minutes. Serve and enjoy it.
Moist, tasty, home cooked chicken, added vegetables and a light chicken pie sauce made with the chicken stock. Loads of delicious chicken pie recipes for classics like chicken and leek pie, chicken and mushroom pie, as well as tasty ideas like curried chicken puff pastry parcels. "This amazing homemade chicken pie is the perfect sharing dish. Beautiful crumbly pastry, tender pieces of chicken and sweet leeks cooked in a creamy cider sauce. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest.
So that’s going to wrap this up for this special food chicken pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
