Jasmine Rice Chicken and Asparagus
Jasmine Rice Chicken and Asparagus

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Alright, don’t linger, let’s course of action this jasmine rice chicken and asparagus menu with 7 substances which are absolutely easy to find, and we have to process them at the very least through 3 methods. You should expend a while on this, so the resulting food could be perfect.

Composition of Jasmine Rice Chicken and Asparagus:
  1. Make ready 3 cups cooked jasmine rice
  2. Get 4-6 boneless chicken breast
  3. Give 1-2 of clumps fresh asparagus
  4. Make ready 3 cans cream of chicken soup
  5. You need 2 cans of milk
  6. Need to taste Garlic salt
  7. Take to taste Pepper
Jasmine Rice Chicken and Asparagus process:
  1. Cook the rice, then lightly spray large casserole dish with pam spray. Place the rice in the dish. Turn oven on to 385.
  2. In a large bowl put the 3 cans soup, use 1 empty can to measure 2 cans milk whisk till smooth pour over rice and mix till all rice is covered.
  3. Add the garlic Salt and pepper to rice layer. Add the chicken Nestle down into rice, and last add the asparagus on top. Put in oven for 1 hour. Keep checking to make sure it doesnt get too brown. If you would like you can cover with foil.

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