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Composition - Dijon-Lime Baked Chicken:
- Give 4 tbsp dijon mustard
- Take 1 1/4 tbsp mayonnaise
- Require 1 - zest and juice from 1 lime
- Require for salt and pepper
- Give 1 tsp Fresh minced parsley
- Require 6 of boneless skinless chicken thighs
Dijon-Lime Baked Chicken how to cook:
- Mix all ingredients together and marinade chicken for 45min-1 hour
- Preheat oven to 400°F and spray baking sheet with nonstick spray
- Place chicken on baking sheet and top with remaining marinade.
- Bake for 30 min, then set under the broiler for 5 min to brown the top.
- Serve with your fave sides 😉we did parsley rice and salad
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