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Slow Cooker Orange Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could be shown at several recognized situations actually. I am certain you will see lots of people who just like the Slow Cooker Orange Chicken dishes that you just make.
Alright, don’t linger, let’s task this slow cooker orange chicken formula with 14 components which are absolutely easy to find, and we have to process them at the very least through 6 measures. You should shell out a while on this, so the resulting food could be perfect.
Ingredients requirements of Slow Cooker Orange Chicken:
- Need 1.5-2 lbs of Boneless, Skinless Chicken Thighs/Breasts
- You need 1/4 Cup for Cornstarch
- Get 1 tbsp - Curry Powder
- Provide 1/4 tsp - Ground Red(Cayenne) Pepper
- Need 2 tbsp of Coconut Oil
- Need 1-2 cups for Peppers, chopped up
- Get 1-2 cups - chopped carrots
- Make ready 1 cup for Orange Marmalade
- Prepare 2 tbsp of Aminos Acid/Soy sauce
- Give 1/4 Cup for Rice Wine Vinegar
- Give 1 tbsp for Sesame Oil
- Prepare 1 tsp - Ground Ginger
- Take 1-2 Cloves Garlic, minced
- Provide 1-2 Cup Broccoli, or more if you like
Slow Cooker Orange Chicken making process:
- Dice the chicken up into 1 inch pieces. Place the chicken into a medium bowl.
- Add the corn starch, curry powder and cayenne pepper onto the chicken, then mix until evenly coated. Personally, I use my hands to mix it together.
- Heat a large pan or wok over medium heat, coat with the coconut oil, then added the chicken. Heat each side for about 5 minutes, until the pink is gone. Place the chicken into the slow cooker, along with the carrots and peppers. Mix the peppers into the pot. Please use a slow cooker liner
- In a small bowl, add the orange marmalade, aminos acid, rice wine vinegar, ground ginger, sesame oil, and minced garlic. Stir to mix. Pour onto the chicken in the slow cooker. Close the lid, set the temperature to low, and the timer to 2 hours.
- After 2 hours, add the broccoli to the slow cooker. Stir it, then put the cover back onto the slow cooker. Once again, set the temperature to low and the timer to 30 minutes.
- Enjoy!
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