Veggie Lasagne
Veggie Lasagne

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This this the best vegetable lasagna recipe, ever with tender vegetables, a light tomato sauce, and lots of cheese. This vegetable lasagna is a reader favorite! Roast sweet potato, peppers, courgette and spinach combine to make this easy veggie lasagne.

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Composition - Veggie Lasagne:
  1. Take 2 tbsp - Olive Oil
  2. Make ready 3 cloves - Garlic
  3. Take 400 g for Asparagus, each cut into three pieces
  4. Take 200 g for frozen Peas
  5. Give 200 g frozen Broad Beans
  6. Make ready 200 g Pesto
  7. Prepare for zest of Lemon
  8. Make ready 300 g Mascarpone
  9. Prepare 200 g Cheddar Cheese grated
  10. Prepare Salt and Pepper
  11. Need Sheets - Lasagne
  12. Provide 6 tbsp - Milk

Looking for an easy and healthy vegetarian lasagna recipe? Check out some favorite vegetarian and vegan lasagnas. Lasagna noodles are layered with a rich combination of cheeses and mixed vegetables, such as broccoli, carrots and corn, but no tomato sauce! Try one of our easy vegetarian lasagne recipes.

Veggie Lasagne instructions:
  1. Preheat oven to 180’’C (fan 160’’C).
  2. Heat olive oil in frying pan, medium heat, crush in garlic cloves, and add asparagus, cooking for 3 minutes. Then add peas and broad beans and cook for another 2 minutes. Then place pan contents in a large bowl, and mix through with 200g mascarpone, 100g cheddar, pesto, lemon zest, and add salt and pepper to taste.
  3. Add a third of the mixture to an ovenproof dish, and then top with lasagne sheets that have been soaked in water for 5 minutes. Add a second layer, and then a third layer. Mix the remaining mascarpone with the milk and pour over the top of the pasta sheets, and top with the remaining cheddar cheese.
  4. Bake for 40 minutes, and rest for 5 minutes before serving.

Vegetable lasagna or vegan lasagne, our vegetarian pasta bakes make easy midweek meals for vegetarians. I first had veggie lasagna when I was in hospital, and I just HAD to find a better recipe! If you're looking for a lasagna that is lighter than most- and one that will use up some of your garden. It tastes like you spent all day preparing in the kitchen, but the. Vegetarian lasagna is a hearty, satisfying Italian classic!

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