Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, dinner rolls. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Dinner Rolls is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Dinner Rolls is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook dinner rolls using 6 ingredients and 5 steps. Here is how you cook that.
Composition Dinner Rolls:
- Take 3 1/2 cups flour (maida)
- Prepare 2 tsp sugar
- Prepare 1 1/2 tsp salt
- Make ready 30 gm unsalted butter
- Get 15 gm fresh yeast
- Make ready 1 cup water
Dinner Rolls making:
- Combine yeast,sugar & 1/4 cup lukewarm water. Keep aside for 10 to 15 mins
- Sift flour and salt together, add the yeast mixture and knead, adding water a little at time, till you use 1 cup of water
- Stretch and knead the dough till smooth. Cover with a samp cloth and keep in a warm place till it doubles in size
- Knock the dough and divide it into equal portions. Shape into smooth balls. Place the rolls on a greased baking tray, cover with a samp cloth and set aside for 15 mins or double in size
- Pre heat the oven to 190°c. Bake it for 25 to 30 mins or till golden brown and soft to touch. Remove from oven and brush with melted butter and transfer on a wire rack to cool
So that is going to wrap this up with this exceptional food dinner rolls recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
