Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ground turkey stuffed calzone with garlic buttered crust. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Turkey and stuffing calzones is an easy and delicious recipe to use Thanksgiving leftovers; it's warm and crunchy and creamy. A calzone is basically a stuffed pizza. Filling is put on some type of dough, then folded over and the edges are sealed.
Ground Turkey Stuffed Calzone with garlic buttered crust is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Ground Turkey Stuffed Calzone with garlic buttered crust is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have ground turkey stuffed calzone with garlic buttered crust using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients requirements for Ground Turkey Stuffed Calzone with garlic buttered crust:
- Get 1 handful freshly prepared dough
- Make ready 1 lbs ground turkey
- Prepare 1 medium tomato, diced
- Make ready 1/2 Onion, diced
- Prepare 1 cup marinara or pizza sauce
- Take seasoning salts
- Get 2 teaspoons minced garlic
- Prepare 1 tablespoon butter, melted
- Prepare olive oil
- Prepare 1/2 cup shredded mozzarella cheese
Most dishes I considered comforting were ones I could smell roasting Heat the olive oil in a medium saucepan over low heat. Add the garlic and onion, and sauté until translucent. Garlic & Zest is a participant in the Amazon Services LLC Associates Program an affiliate While turkey is cooking, make the gravy. Melt the butter in a small saucepan over medium high heat and add the sage Easiest Ever Oven-Roasted Ham.
Ground Turkey Stuffed Calzone with garlic buttered crust start cooking:
- Roll out your dough on a well floured surface into a large oval/rectangle that is about twice the size that you want your calzone to be.
- Prepare ground turkey by browning it in a stovetop pan with most of your Minced garlic. Drain all the juices from the pan and add your tomatoes and onions. Once veggies have softened add your marinara sauce and continue to cook until it reduces slightly.
- Lay down half of your cheese on one half of the dough making sure to keep it a 1/4 inch or so from the ends. Add your ground turkey mix over top then add the rest of the cheese. Wet the ends of the dough before flipping the empty half over and sealing it.
- Cook in the oven at 425 degrees for 15-20 minutes or until crispy. Melt butter and mix with the rest of the minced garlic. Spread mixture over the calzone after it is out of the oven and sprinkle some seasoning salt or parmesan on top. Enjoy!
Rack of Lamb with Herb Crust. Stuffed butternut squash with turkey, zucchini, spinach, and mushrooms. We cook up some veggies, toss in some ground turkey (my favorite brand of ground turkey is Diestel, which you can Simply roast a butternut squash or three in the oven, stuff them with this tasty filling, and you have yourself a. This Ground Turkey Empanada Recipe will become one of your fave ground turkey recipes which is filled with flavor and the flakiest crust ever! This Delicious Ground Turkey Empanada Recipe will become your fave go to snack or game day food!
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