Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, 2 cheese ground turkey burgers. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
We love our turkey burger for one simple reason: We let it be. We didn't try to cover up the fact that it was turkey. Turkey burgers tend to be drier so we added an egg to ours to help it hold together and give it added moisture.
2 cheese ground turkey burgers is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. 2 cheese ground turkey burgers is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have 2 cheese ground turkey burgers using 9 ingredients and 2 steps. Here is how you cook it.
Composition of 2 cheese ground turkey burgers:
- Take 1 1/4 lb ground turkey
- Make ready shredded mozzarella
- Make ready shredded cheddar
- Make ready 1/2 cup seasoned bread crumbs
- Get 1 egg
- Make ready dijon mustard
- Make ready ground black pepper
- Get 1/2 tsp garlic salt
- Prepare 1 shallot finely diced
Salt and freshly ground black pepper. Whipped cream cheese is regular cream cheese that has been mixed until it's soft, smooth and light. Unlike regular cream cheese, which is stiff, whipped Ground beef or pork can be used in place of the ground turkey in these burgers. To make a quick dip for chips and veggies, stir the remaining salad.
2 cheese ground turkey burgers making:
- Add all the ingredients in a mixing bowl. When it says "to taste" for amount, its because i don't measure sometimes.
- Mix all together and make your patties. I would of taken pictures of the finished result, but we ate them all.
To grill these turkey burgers for your next backyard barbecue, heat a grill to medium-high heat. Keep things classic with cheddar or American cheese on a bun with lettuce and tomatoes, or try serving the burger with a dollop of herby Greek yogurt. A small amount of pungent goat cheese flavors the creamy spread. Double the spread and use it on grilled chicken or turkey sandwiches. The lemon in the burger was really nice although the goat cheese spread was more herby then cheesy.
So that is going to wrap it up for this special food 2 cheese ground turkey burgers recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
