Karela Chips in Air Fryer
Karela Chips in Air Fryer

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Ingredients of Karela Chips in Air Fryer:
  1. Prepare 2 of bitter gourd
  2. Make ready 1/2 tsp - turmeric powder
  3. Take 1 tsp for red chilli powder
  4. Take 1 tsp roasted cumin powder
  5. Get 1/2 tsp - mango powder
  6. Make ready 1/2 tsp for salt to taste
  7. Provide 1/2 tsp of oil
Karela Chips in Air Fryer steps:
  1. Peel the skin of bitter gourd and cut into ring shape. Eash properly and marinate the bitter gourd with all the dry masala, oil and salt. Keep aside for three minutes.
  2. Preheat Air Fryer 280 degree C. Place the bitter gourd in the air fryer basket. Bake for 10 minutes.
  3. Once it is done.
  4. Transfer to a serving bowl. Serve with hot..Rice and Dal

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