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Ingredients for Chicken Chapli kebab
#mycookbook:
- Give 1 kg - Chicken mince
- Need 1 tbsp of ginger garlic paste
- Get 3 cloves for garlic chopped
- Get 1 cup - fried onions
- Prepare 1 tbsp for garam masala powder
- Require 1/2 tbsp - cumin powder
- Require 1 tsp - red chilli powder or chilli flakes
- Require Half for lime
- Get to taste for Salt
- Require 1/3 tsp black pepper or white pepper
- Get leaves of Hand full of fresh coriander, parsley and mint
- Take of Oil for fry
Chicken Chapli kebab
#mycookbook making:
- In a mixing bowl take chicken mince. Add all the ingredients and mix them well. Then use 2-3 white bread slices to keep it binding. Make them in kebab shape. Try to make it thin.
- In a frying pan pour oil. Fry them both side until they are cooked inside. Keep the flame on medium to low. Serve them with mint sauce or any other sauce.
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