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Ingredients for Chicken Chapli kebab
#mycookbook:
- Take 1 kg - Chicken mince
- You need 1 tbsp - ginger garlic paste
- Provide 3 cloves for garlic chopped
- Get 1 cup for fried onions
- Need 1 tbsp of garam masala powder
- Give 1/2 tbsp of cumin powder
- Require 1 tsp - red chilli powder or chilli flakes
- Prepare Half lime
- Need to taste for Salt
- Need 1/3 tsp - black pepper or white pepper
- You need leaves - Hand full of fresh coriander, parsley and mint
- Need for Oil for fry
Chicken Chapli kebab
#mycookbook steps:
- In a mixing bowl take chicken mince. Add all the ingredients and mix them well. Then use 2-3 white bread slices to keep it binding. Make them in kebab shape. Try to make it thin.
- In a frying pan pour oil. Fry them both side until they are cooked inside. Keep the flame on medium to low. Serve them with mint sauce or any other sauce.
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