Kale Coleslaw with Yoghurt Dressing
Kale Coleslaw with Yoghurt Dressing

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, kale coleslaw with yoghurt dressing. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Kale Coleslaw with Yoghurt Dressing is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Kale Coleslaw with Yoghurt Dressing is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have kale coleslaw with yoghurt dressing using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients requirements for Kale Coleslaw with Yoghurt Dressing:
  1. Make ready 2 large stems of Kale *thick stems removed, thinly sliced
  2. Make ready 1 Carrot *thinly sliced into strips
  3. Get 2-3 leaves Red Cabbage *thinly sliced
  4. Make ready 1 small Beetroot *thinly sliced into strips, rinsed
  5. Take 2 tablespoons Seeds *e.g. Pepita (Pumpkin Seeds), Sunflower Seeds, Sesame Seeds
  6. Make ready Dressing
  7. Get 3 tablespoons Plain Greek Yogurt
  8. Make ready 1 tablespoon Japanese Mayonnaise
  9. Make ready 1/4 teaspoon Grated Garlic *OR 1/2 teaspoon Garlic Powder
  10. Take 1 tablespoon White Wine Vinegar OR Lemon Juice
  11. Prepare 1 teaspoon Sugar *OR Honey, Maple Syrup, other sweetening
  12. Make ready 1/2 teaspoon Herbs of your choice *I used dry Italian Herb Mix
  13. Make ready Salt & Black Pepper
  14. Make ready *Note: 'My Buttermilk Dressing' is also good for this salad. Find it at https://cookpad.com/uk/recipes/12506033-my-buttermilk-dressing
Kale Coleslaw with Yoghurt Dressing steps:
  1. Place all the Dressing Ingredients in a small bowl, mix well and season with Salt and Pepper.
  2. In a large bowl, combine all vegetables. Drizzle in the dressing and mix thoroughly. Add extra Salt & Pepper if required. Cover with plastic wrap and refrigerate for 20 to 30 minutes.
  3. Add the Seeds and combine well and serve.

So that is going to wrap it up with this special food kale coleslaw with yoghurt dressing recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!