Chicken Saffron
Chicken Saffron

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Chicken Saffron cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could be shown at different standard situations also. I am certain you will see lots of people who just like the Chicken Saffron dishes which you make.

Alright, don’t linger, let’s plan this chicken saffron menu with 5 components which are undoubtedly easy to obtain, and we have to process them at the very least through 4 ways. You should devote a while on this, so the resulting food could be perfect.

Ingredients - Chicken Saffron:
  1. Prepare 1/4 cup for saffron flowers
  2. Require 4 large chicken thighs boneless and skinless
  3. Take 2 teaspoon of seasoned salt
  4. Provide 2 cup - water
  5. Need to taste ground white pepper, optional
Chicken Saffron making:
  1. Preheat oven 400 degrees Fahrenheit. Heat an oven safe pan.
  2. Add chicken to the pan. Get browned. Add half the seasoned salt.
  3. Turn over each piece add rest of seasoned salt, saffron flowers, and water
  4. Put into oven for 25 minutes. Remove from oven and let the liquids reduce on the stove top. Let rest 10 minutes. I hope you enjoy!

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