My Quick Lemon & Basil Haddock in Tomato πŸ™‚
My Quick Lemon & Basil Haddock in Tomato πŸ™‚

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my quick lemon & basil haddock in tomato πŸ™‚. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

My Quick Lemon & Basil Haddock in Tomato πŸ™‚ is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. My Quick Lemon & Basil Haddock in Tomato πŸ™‚ is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook my quick lemon & basil haddock in tomato πŸ™‚ using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients My Quick Lemon & Basil Haddock in Tomato πŸ™‚:
  1. Get 2 pieces fresh Haddock or Cod
  2. Get 1 juic
  3. Get 1 large Vine Tomato sliced
  4. Prepare 1 tsp fresh Basil
  5. Get 4 tbls pasatta
  6. Prepare 1 tsp Balsamic Glaze
  7. Make ready Sprinkle over a little black pepper
My Quick Lemon & Basil Haddock in Tomato πŸ™‚ how to cook:
  1. Have your veg cooked before cooking this because it is quick. Chips, potatoes or pasta.
  2. Add the fish to a small frying pan heat up add 4 tbls water And herbs. Then add tomatoes. Close the lid and simmer for 3 minutes.
  3. Next add the lemon juice and Balsamic glaze also the pasatta and cover again for 2 minutes then add pepper.
  4. Serve with whatever veg you cooked. I cooked chips.

So that’s going to wrap it up with this exceptional food my quick lemon & basil haddock in tomato πŸ™‚ recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!