Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet chilli & shiso (basil) chicken balls. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sweet Chilli & Shiso (Basil) Chicken Balls is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Sweet Chilli & Shiso (Basil) Chicken Balls is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have sweet chilli & shiso (basil) chicken balls using 8 ingredients and 2 steps. Here is how you can achieve that.
Ingredients for Sweet Chilli & Shiso (Basil) Chicken Balls:
- Get 500 g Chicken Mince
- Take 1 small piece Ginger *grated
- Get 10 Shiso (Perilla) Leaves OR a handful Basil Leaves *sliced
- Take 1/2 cup Panko Breadcrumbs
- Make ready 1-2 tablespoons Sweet Chilli Sauce
- Prepare 1/2 teaspoon Salt
- Get Finely Ground White Pepper
- Take Oil for cooking
Sweet Chilli & Shiso (Basil) Chicken Balls how to cook:
- Combine all ingredients very well. Make 3cm size balls. If the mixture is very sticky, wet your hands with water will help. You should be able to make about 20 balls.
- Heat a small amount of Oil in a frying pan over medium low heat, cook the balls until golden all around and cooked though. - *Note: Serve with Sweet Chilli Sauce if you like.
So that is going to wrap this up with this exceptional food sweet chilli & shiso (basil) chicken balls recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
