Spaghetti with fresh tomatoes, olives and basil
Spaghetti with fresh tomatoes, olives and basil

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, spaghetti with fresh tomatoes, olives and basil. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spaghetti with fresh tomatoes, olives and basil is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Spaghetti with fresh tomatoes, olives and basil is something that I have loved my entire life.

In a large glass or stainless-steel bowl, combine the chopped tomatoes with the mozzarella, basil, olives, balsamic vinegar, salt, and pepper. While the spaghetti is cooking, heat olive oil in a large pan (it should be large enough to toss the pasta in). Add garlic and tomatoes, and stir until Add the parmesan and basil.

To get started with this recipe, we have to first prepare a few components. You can cook spaghetti with fresh tomatoes, olives and basil using 7 ingredients and 3 steps. Here is how you can achieve it.

Composition for Spaghetti with fresh tomatoes, olives and basil:
  1. Get 500 g spaghetti
  2. Get Good handful of fresh cherry tomatoes
  3. Make ready Handful pitted black olives
  4. Take leaves Fresh basil
  5. Prepare Clove garlic
  6. Take Olive oil
  7. Prepare to taste Salt

Meanwhile, in a large sauté pan over medium heat, warm the olive oil. Cook spaghetti according to package directions. Only drain spaghetti, do not rinse. Zucchini and Tomato Penne Pasta with Olives.

Spaghetti with fresh tomatoes, olives and basil steps:
  1. Bring a pot of salted water to the boil and cook pasta according to instructions. Fry garlic gently in olive oil. Wash and chop tomatoes and throw them in.
  2. Add a cup of pasta cooking water and the chopped olives. Cook for 3-4 minutes on medium heat. Right at the end add the basil
  3. Drain pasta al dente, add to sauce, mix and serve 😊

How to Make Tomato Sauce From Fresh Tomatoes : Italian Cuisine. Scarpetta's Spaghetti with Fresh Tomato Sauce and Garlic Basil Oil. The recipe includes their tomato pasta sauce and garlic and basil infused olive oil. Scarpetta in New York City is most famous for its Spaghetti with Tomato and Basil. When we're craving spaghetti but wanting something healthy and low carb alternative to pasta, baked spaghetti squash is always on the top of our list.

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