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Alright, don’t linger, let’s task this spicy fried ivy gourd with air fryer without oil formula with 10 components which are absolutely easy to receive, and we have to process them at the very least through 2 measures. You should invest a while on this, so the resulting food could be perfect.
Ingredients requirements - Spicy Fried Ivy Gourd with Air Fryer Without Oil:
- You need 250 gms - Ivy gourd
- Prepare 1 tsp for Turmeric powder
- Provide as per taste for Red chilli powder
- Prepare 1 tsp - Roasted cumin powder
- Provide 1 tsp Coriander powder
- Prepare 1 tbsp for Green chilli, ginger and garlic paste
- Require 1 tbsp for Garam masala powder (optional)
- You need as required - Coriander leaves for garnishing
- Get to taste - Salt
- Make ready 1 tbsp - Oil
Spicy Fried Ivy Gourd with Air Fryer Without Oil how to cook:
- Wash and dry ivy gourd. Cut the ivy gourd lengthwise. Transfer to a bowl. Marinate with turmeric powder, red chilli powder, cumin powder, coriander powder, garam masala and green chilli, ginger and garlic paste. Little oil and little water. Mix well. Keep aside.
- Preheat Airfryer for 180 degree C. For five minutes. Once it is done. Take out the air fryer basket. Apply oil to the basket. So that the vegetables will not stick to the surface. Fry the ivy gourd in Air Fryer for 15 minutes. Stir once or twice in between. Once it is done. Take out from the basket. Garnish with coriander leaves. Ready to serve with hot.Steam Rice and Fried Dal.
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