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Alright, don’t linger, let’s task this my buttery garlic grilled sirloin steak. 😉 formula with 9 substances which are undoubtedly easy to find, and we have to process them at the very least through 7 measures. You should expend a while on this, so the resulting food could be perfect.
Composition My Buttery Garlic Grilled Sirloin Steak. 😉:
- Provide 3 pieces of Sirloin Steak
- You need 2 tbls - Butter
- Give 4 Cloves Garlic crushed
- Take 1 Bunch for Asparagus
- Make ready for Just a handful mushrooms sliced
- Prepare 1 of onion chopped
- Get 1 little lettuce
- Require Handful of Spinach
- You need 1 onion chopped
My Buttery Garlic Grilled Sirloin Steak. 😉 steps:
- Mix the butter with the Garlic and spread it on both sides of the steak before putting it on the grill plate
- Use some of the garlic butter on the frying pan and add the onion cook for 1 minute
- Add the asparagus in the frying pan with the onion and Mushrooms cook for 5 minutes turning them over. Keep warm.
- Heat the grill plate up then add the steak to the grill plate and cook for 5 minutes turn over once then cook to what you prefer, medium rare well done, etc.
- Add the lettuce and spinach to the serving plate. Ready
- If your having oven chips with your steak add them to the oven 5 minutes before you start the steak so as chips are cooked same time as the steak
- When cooked add the steak on top of the spinach and lettuce. Serve with the onion and asparagus.
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