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Ingredients - Traditional American Apple Pie:
- Get for Buttery Pie Crust:
- Provide 1 cup cold butter
- Take 1/4 cup for powdered sugar
- Give 1 of egg
- Require 1 tbsp of very cold water
- Give 2 1/2 cup for All purpose flour
- Give - Apple filling:
- Prepare 3 - Granny Smith apples (diced)
- Need 40 g of salted butter
- Take 3 tbsp for maple syrup
- Need 1 tbsp for sugar
- Make ready 1 tsp - cinnamon
- Provide 100 g sultanas
- Give 1 tsp - salt
- Need 1 of egg lightly beaten for brush
- Get 1 Tbsp - corn flour
Traditional American Apple Pie making process:
- For buttery pie crust: Put cold butter and powdered sugar in a food processor, mix 1 minutes. Add flour, egg and cold water. mix it until it form a ball. rest for 30 minutes in a fridge
- For apple filling: put all ingredients together in the pot. cook it for 15 minutes. let it cool.
- Assemble the pie and brush it with egg wash and sprinkle raw sugar on top of the pie
- Bake in the oven 180 C for 45 minutes
- Enjoy
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