Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quiche with a twist - ricotta quiche. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This savory quiche is perfect for breakfast, brunch, lunch, or served with a side salad for a light dinner. It's light and fluffy with a creamy texture, and bursting with delicious flavors! This easy vegetarian quiche recipe is made with spinach, ricotta cheese, eggs, tomatoes and basil.
Quiche with a twist - ricotta quiche is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Quiche with a twist - ricotta quiche is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have quiche with a twist - ricotta quiche using 7 ingredients and 6 steps. Here is how you cook that.
Composition - Quiche with a twist - ricotta quiche:
- Get 1 roll puff pastry
- Make ready 5-6 rashes of bacon or pancetta
- Make ready 0.5 cup single cream
- Prepare Generous handful of Parmesan
- Make ready 2 eggs
- Get 200 g ricotta
- Take Mushrooms
How to make Quiche : Zucchini & Ricotta Quiche. Just a few simple ingredients makes a delicious brunch favorite. Having the ladies for lunch can be. Learn how to make Ricotta Spinach Quiche.
Quiche with a twist - ricotta quiche process:
- Turn on oven 200 degrees. Open puff pastry and roll it in a cake tin or any other oven proof dish.
- Mix together ricotta, eggs, cream and Parmesan
- In a frying pan cook mushrooms until they lost their water
- In a frying pan cook bacon until it starts to get crispy
- Lay ricotta mixture into the puff pastry and add bacon and mushrooms. I do this into the tin as I get the impression that all the ingredients sink to the bottom but that might just be me
- Cook in oven for 35-45 min
Quiche leggera con ricotta di pecora, verdure e sesamo. Use ricotta and Parmesan cheeses to give twice-baked potatoes an Italian twist. ricotta-stuffed potatoes Side Dish Italian. This easy to make quiche is packed with flavor. Feel free to use low-fat ricotta cheese if you want a lighter result, or use some phyllo sheets to replace the pie crust to make a low-carb quiche. This quiche is so good, you won't even care that it's crustless.
So that is going to wrap it up for this special food quiche with a twist - ricotta quiche recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!