Vickys Apple Pie Tacos, GF DF EF SF NF
Vickys Apple Pie Tacos, GF DF EF SF NF

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Ingredients for Vickys Apple Pie Tacos, GF DF EF SF NF:
  1. Take of Filling
  2. Give 4 apples, peeled, cored & sliced
  3. Need 120 ml - water
  4. Prepare 100 grams for granulated sugar
  5. Prepare 2 tsp ground cinnamon
  6. Prepare 1/2 tsp for ground nutmeg
  7. Give 1 tbsp - cornstarch mixed with 3 tbsp safe milk of choice
  8. Prepare - Tacos
  9. Make ready 6 for small flour tortillas, see my gluten-free recipe in my profile
  10. Take 100 grams - sugar
  11. Require 2 tsp of ground cinnamon or to taste
  12. Provide - sunflower oil for shallow frying
Vickys Apple Pie Tacos, GF DF EF SF NF instructions:
  1. Put the apples, sugar, cinnamon, nutmeg and water in a saucepan
  2. Cover and cook over a medium heat until the apples are soft and the sauce is thickened, around 10 minutes. Set aside
  3. If you want a thicker sauce, bring the apple mixture to boil and stir the cornstarch mixture in
  4. Heat some oil to shallow fry the tortillas - - https://cookpad.com/us/recipes/338227-vickys-flour-tortillas-gf-df-ef-sf-nf
  5. Fold the tortillas in half and fry on one side until golden then flip and fry the other side. Repeat with each tortilla
  6. Mix the cinnamon and sugar together. Sprinkle the cinnamon sugar over the outsides of the tortillas
  7. Spoon some apple mixture inside each taco and top with whipped coconut cream or free-from ice cream. I have dairy/soy free recipes for both within my profile - - https://cookpad.com/us/recipes/332956-vickys-vanilla-ice-cream-with-flavour-variations-gf-df-ef-sf-nf - https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free

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