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Oven-Roasted Asparagus. this link is to an external site that may or may not meet accessibility guidelines. Roasted asparagus in the oven is one of the easiest way to prepare asparagus. Just coat the asparagus with a little olive oil, sprinkle with salt and pepper, and maybe a little minced garlic, and.
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Ingredients requirements Oven-Roasted Asparagus & Shiitake Mushrooms:
- Make ready 1/2 pound asparagus, trimmed
- Get 4 ounces - shiitake mushrooms, cut into halves
- Take 1 of red onion, cut into strips
- You need 3 cloves - garlic, chopped
- Provide 1/2 cup of olive oil
- You need 2 teaspoon - lemon juice
- Get 1/2 teaspoon salt
- Prepare 1/4 teaspoon pepper
- You need 1/4 teaspoon - red pepper flakes
Pat it as dry as you can, as you don't want any water to. A favorite spring vegetable, asparagus is often boiled or steamed but roasting asparagus is easy, as this three-ingredient recipe shows. Perfectly seasoned oven roasted asparagus that's fresh, healthy and delicious. This simple side dish makes a great addition to any meal!
Oven-Roasted Asparagus & Shiitake Mushrooms step by step:
- Preheat the oven to 425°F.
- Mix olive oil, garlic, lemon juice, salt, and pepper in a bowl.
- Arrange asparagus, shiitake mushrooms, and onions on an aluminum foil-lined baking sheet. Drizzle or brush with mixture.
- Bake for 15 minutes or until asparagus is tender.
Baked asparagus is a go-to side dish of mine. Top oven-roasted asparagus with slivers of toasted almonds for a quick and easy side dish. This easy recipe shows how to roast fresh asparagus in the oven. Bake the asparagus spears on their own until. Oven roasted asparagus with parmesan cheese is the best way to eat asparagus!
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