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These apple pie baked apples are a fun and festive dessert that everyone will love. I had no clue what to call these. I prefer my homemade apple pie served warm with a scoop of vanilla ice cream on the side.
Homemade baked Apple pie cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you effortlessly, you may make it in simple actions. You may make it for family or friends events, and it could be introduced at several public activities also. I am certain you will see lots of people who just like the Homemade baked Apple pie dishes that you simply make.
Alright, don’t linger, let’s plan this homemade baked apple pie menu with 14 components which are surely easy to find, and we have to process them at the very least through 9 actions. You should commit a while on this, so the resulting food could be perfect.
Composition Homemade baked Apple pie:
- Prepare For of pie crust:
- Take 225 gms of Maida
- Take 115 gms Butter
- Give 1 tsp of Baking soda
- Prepare 2 tsp - Milk
- You need As required of Cold Water to knead
- Provide 1 tbsp for Sugar
- Take For of filling:
- Give 4-5 Apples
- Provide 2 tbsp for Walnuts
- Need 1 tsp of Cinnamon powder
- Give 1/3 cup powder Sugar
- Need 1 tsp lemon juice
- You need 1 tbsp - butter
And if you tried making this American classic, let us know how it went in the comments below. Pour the egg mixture on top, followed by the apples. This easy apple pie recipe is homemade goodness at its best. The filling is made of layers upon layers of fresh apples baked in brown sugar and cinnamon.
Homemade baked Apple pie step by step:
- Rub cold butter in maida, add sugar and baking soda to it.
- Knead with cold water and milk and wrap in a damp cloth for 15 mins.
- Cut the dough in two halves. Roll one dough like thick chapati and arrange it on a greased baking tray. Prick it with a fork so it does not elevate on baking.
- Roll the other dough and keep aside covered with a damp cloth.
- Preheat oven at 250degree C and bake the pastry for 10-15 min. This is the 1st semi bake.
- Meanwhile For filling heat butter, apples, lemon juice and sugar with cinnamon in a pan. When apples sweat let them cook and then add walnuts to it.
- Now pour this cooked apples over the baked pastry and cover the dish with the other rolled pastry cut in strips. Arrange as shown.
- Bake for 20 minutes on 220 degree C till crisp and golden.
- Serve hot with or without vanilla ice cream.
The crust is incredibly tender and flaky. Serve it warm with some vanilla ice cream or a dollop of whipped cream, and savor the moment. The incredible aroma that this particular pie recipe has is amazing. The combination of honey, apples, cinnamon, vanilla and Here's what I have learned about making homemade apple pie. Good pie baking takes a lot of practice, but never let the idea of making a pie.
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