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Ingredients requirements Nectarine soup with coconut milk:
- You need 2 ripped nectarines, skin off and chopped
- Require 2 tbsp for caster sugar
- Provide 1 cup coconut milk
- Need 1 pinch of ground cinnamon
- Provide Hand blender
I decided not to add the rice, used my own homemade. Coconut and Lemongrass Soup Recipe by Chef Sarah Pliner. Healthy, dairy free coconut milk recipes that are perfect for using up a can of coconut milk! You guys already know how real my love is for all things curry, and I recently realized how frequently I go through cans of coconut for both sweet and savory recipes.
Nectarine soup with coconut milk step by step:
- Pour some coconut milk into a small size low heat saucepan. Add sugar and nectarines then stir until sugar dissolved.
- Turn the heat off and use the blender to blitz the nectarines. Pass your nectarine milk with a fine sieve to get rid of the lump bit.
- Leave it to cool in the fridge, serve it in a bowl add some fresh nectarines and a little bit of ground cinnamon.
Note that coconut milk and coconut cream are not the same ingredient - the cream is much thicker in texture. And you don't want the refrigerated kind that comes in a carton Serve this fragrant soup with a swirl of coconut milk and fresh coriander (cilantro) for a fantastic spiced vegan pumpkin soup. It's kept vegan with coconut milk rather than heavy cream or dairy. For a nice contrast in texture to the creamy soup try adding crispy shallots, Peanut Chili Crunch or toasted coconut right before A simple delicious recipe for Thai Broccoli Soup with Coconut Milk- bursting with authentic Thai flavors. I've also added carrots, onions and yams.
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