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Alright, don’t linger, let’s practice this air fryer spinach fritters menu with 12 components which are absolutely easy to obtain, and we have to process them at the very least through 5 methods. You should invest a while on this, so the resulting food could be perfect.
Ingredients Air Fryer Spinach Fritters:
- Give 1 cup for blanched spinach
- Make ready 4 tbsp gram flour for binding
- Prepare 2 for boiled potatoes
- Prepare 1 tsp green chilli, ginger and garlic paste
- Require 1 tsp - roasted cumin powder
- Take 1 tsp cumin seeds
- Prepare 1 tsp carom seeds
- Need 1 bunch for chopped coriander leaves
- Provide 1 tsp for turmeric powder
- Get 1 tsp of red chilli powder
- Need 1 tsp of salt to taste
- Need 2 tbsp of oil
Air Fryer Spinach Fritters how to cook:
- Take a bowl. Combine all the ingredients. Mix well and make a smooth dough.
- From the dough mixture make small balls. Flatten with palm and brush oil in the pakoras. Keep aside
- Preheat Air Fryer 180 the C for 5 minutes.
- After 5 minutes. Take out the basket from Air Fryer. Brush oil in the basket. Place the pakora in the basket. Don't overcrowd it. It will break. Bake for 15 minutes. After 15 minutes take out from the basket. Apply oil in the pakora. Again bake for 5 minutes. Once it is done.
- Transfer to a serving plate ready to serve hot spinach fritters with mustard sauce.
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